ON-BOARD MENU SELECTION 2020

CANAPÉS

Thai fish cakes with pickled ginger, coriander mayo

Fig, prosciutto and chevre tarts

Baby yorkshire puds, rare roast beef, truffle cream & onion jam

Tikka prawns, mango chutney & masala mayo

Peking duck pancake

Bang bang chicken bao bun

Californian chicken & bacon sliders

Shumai prawn dumplings, ponzu dipping sauce

Feta & quinoa falafel, Tamarillo & tzatziki

Kumara rosti, honey chevre whip, fried shallot (GF) (V)

Hoisin Duck topped potato rosti, Chinese mayonnaise, microcress (GF)

// $39pp for a selection of 6 canapés  or $49pp for a selection of 8

BBQ MAIN MEAL

Butchers best pork bangers and spicy chorizo sausages (GF on request)

Peri Peri pork belly kebabs

Sweet hickory rubbed chicken sticks

Stuffed Portobello mushrooms (V)

House aged beef ribeye, rosemary chimichurri

Oceans bounty seafood platter

Served with:

Kawa kawa & herb buttered potatoes

Buffet bread basket

Chutneys relishes & dressings

Accompanied by your choice of two of the following side dishes:

Classic wedge salad

Miso lime slaw

Honey roasted root vegetable quinoa

Summer vegetable salad with tahini & soy dressing

All BBQ’s are served with a charcuterie board to start and a chefs selection of sweet treats to finish.

// 2 meat BBQ $67pp | 3 meat BBQ $77pp

GRAZING BOARDS

Charcuterie Board

Aged prosciutto, cured meats, cabanossi, cornichons, relishes, whole roasted garlic, French baguette, Oat & fennel crackers

Antipasto Board

Basil pesto, artichoke dip, sundried tomatoes, marinated olives, pickled onions, salamis, chorizo, provolone cheese, sharp cheddar, ciabatta & grissini

Fromage Board

Selection of New Zealands finest Kapiti cheeses, honey baked brie, oat & fennel crackers, quince paste, dried figs & fruit

Vegetarian Platter

Feta & quinoa falafel; seasonal cruditee & roast pumpkin & cumin hummus; Caprese skewers, balsamic glaze; Polenta chips with roasted garlic aioli; toasted nuts & pretzels

Dessert Board

Savoy’s bite sized sweet deserts that may include chocolate caramel tarts, double chocolate brownie, raspberry white chocolate blondie, lemon curd tarts, , lemon coconut bliss balls, berry crumble pies

// $215 per board | Each board is suitable for up to 10 people

MORNING or AFTERNOON TEA

Sweet petite muffins

Cinnamon & apple scrolls

Pain au chocolat

Almond croissant

Double chocolate, caramel & walnut Brownie

Raspberry white chocolate blondie

Lemon coconut bliss balls

Caramelised onion & goats cheese tarts

Champagne sliced Ham, Tomato & Brie Croissants

Tea sandwiches

Fresh fruit skewers

// Choose a selection of four  | $20pp

BREAKFAST CANAPÉS 

Corn cakes, semi roasted tomato, bacon, pesto whip

Brioche breakfast sliders, bacon tomato & smashed avocado

Smoked salmon, rocket & caper cream cheese croissants

Baked asparagus & ricotta tart

Classic Bacon & egg slice

Sweet petite muffins

Croissants with lemon curd, berry preserves, hazelnut spread

Apple & apricot Danishes

House made granola & greek honey yogurt cups

Summer fruit bowl

// Choose a selection of four | $30.45 pp

ON-BOARD DRINKS SELECTION 2020

HOUSE WINE SELECTION

Quartz Reef Méthode Traditionnelle Brut | Central Otago

Forbidden Vines, Queen of Hearts Sauvignon Blanc | Marlborough

Big Bunch Chardonnay | Hawkes Bay

Main Divide Pinot Gris | Waipara

Ata Rangi Rosé | Martinborough

Peregrine Saddleback Pinot Noir | Central Otago

Main Divide Merlot Cabernet | Waipara

Te Mata Estate Syrah | Hawkes Bay

PREMIUM WINE SELECTION

Veuve Cliquot Champagne NV | Reims France  

Tantalus Methode Traditionelle | Waiheke Island       

Cloudy Bay Sauvignon Blanc | Marlborough 

Gibbston Valley China Terrace Chardonnay | Central Otago 

Tantalus Pinot Gris | Hawkes Bay

Peregrine Rosé Central | Otago

Peregrine Pinot Noir | Central Otago

Tantalus Estate Merlot Cabernet Franc | Waiheke Island

Man O’ War Bellerophon Syrah Viognier | Waiheke Island 

BEER

Heineken 

Asahi Super Dry 

Corona

Peroni Light

 

CIDER

Monteith’s Apple Cider | Hawkes Bay

CRAFT BEER

Good George Pale Ale | Auckland 

Panhead Super Charger APA | Wellington

Garage Project Hapi Daze Pacific Pale Ale | Wellington 

Moa Pilsner | Marlborough

Dr Rudi’s Lager | Auckland

Sawmill Pilsner | Auckland

NON-ALCOHOL

San Pellegrino Sparkling Mineral Water 1L | Auckland            

Homegrown Fresh Orange Juice 1L | Hawkes Bay            

Apple Press Fresh Apple Juice 1L | Hawkes Bay  

We stock the Karma Cola range in an effort to support fair trade in the cola and soft drink  industry. The Karma Cola Foundation ensures that the people who grow the cola get something back from the people who drink it. The  Coca-Cola and Schweppes range of soft drinks are available by request. 

Karma Cola 

Gingerella Ginger Ale

Summer Orangeade

Lemmy Lemonade